Tin Roof Farm Radio Show
Chef John Malik is Greenville’s first chef with a James Beard nomination. He loves a funky diner just as much as a white tablecloth brasserie and he'll introduce you to your favorite chefs, coffee roasters, food writers, farmers, craft brewers, restaurant owners, cocktail crafters, butchers, and wine geeks. Broadcast from John & Amy's Tin Roof Farm farm in Piedmont, SC, they'll share insight into the growing season, the restaurant business, great meals, raising chickens, and keeping honey bees.
Tin Roof Farm Radio Show
Jon & Michelle Stauffer of Colonial Milling
Grits, Polenta, Corn Meal, and Corn Flour. No one does these better than Jon & Michelle Stauffer of Colonial Milling. They've taken their cues from Glenn Roberts of Anson Mills and forged their own path and are now getting lots of great press courtesy Southern Living, Town Carolina, and many more.
